White Wines by the glass!
Graham Beck, Brut Sparkler, South Africa NV -$10
a non profit winery with proceeds going to under-priveleged women:), expressive dry sparkler with a lovely weight, fine sparkle, and brioche spice tones!
Meyer Fonne, Pinot Blanc, Alsace – $12
beautiful, viscous citus and stone fruit with hints of white pepper, minerality
Domaine Olivier Savary, Chablis (Chardonnay) ’10 – $14
an elegant, crisp chardonnay reminiscent of the stunning, chalky-sea-shell-filled vineyards in Northern France in which it is crafted
MacRostie Sonoma Coast Chardonnay ’09-$13
toasty oak, buttery mouthfeel, but with expressive fruit and finesse nonetheless
Terlano, Pinot Grigio, Alto Adige, Italy ’10 - $13
austere almond & mineral tones with pear and banana, a light, creamy, yet lively wine from gravelly vine yards with no oak
Alvear, Carlos VII Amontillado de Montilla - $14
a bone-dry Montilla-Moriles wine from a 25 year Solera replete with almond, dry fig flavors and sensual earth aromas
try with our jamon ibérico or cheeses!
Zind Humbrecht Moscat ’09 -$14
dry, yet perfumed and evocative, mineral laced muscat from the masterful Olivier.
Schonborn Spätlese Riesling, Rheingau 1990!-$19
the greatest white grape in the world in the hands of the most practiced producer
Red Wines by the Glass!
Klinker Brick, Lodi, Zinfandel ’08-$11
85 year old vines; full and round, plush mouthfeel, boysenberry jam and spice flavors, lingering finish
Volver, Tempranillo, La Mancha Spain ’09 - $10
a juicy, bright, savory tempranillo; subtle french oak and mineral tones, from one of Spain’s most brilliant winemakers
“NEW WORLD Pinot”, Thomas Fogarty, Santa Cruz Mountains ’09 - $14
warm red berry fruit, hints of spice, well, structured, oh so nice!
“OLD WORLD Pinot”, Domaine Serene, Yamhill Cuvee, Willamette Valley ’08-$17
a real sense of terroir, earth, smoke, and raspberry tones with a taut, Burgundian core
Steven Kent, Cabernet, Livermore ’07 - $15
fabulous! artisan wine, rich and full yet rounded, with classic Cabernet fruit
Forville, Nebbiolo, Langhe, Piedmont ’09-$14
baby barbaresco with the focused, sturdy structure, tar and violet typical of the varietal, with surprisingly fleshy ands ample texture
Skylark, ‘Las Aves’, Mendocino-$16
rich, bold, yet elegant wine with dark berry fruit and peppered chocolate Priorat Style!
Domaine D’Aupilhac ‘Montpeyroux’ ’08-$14
aromatic plum, kirsch, earth, subtle leather and conspicuous gravitas
Donati, Paicines, Cabernet ’07 -$10
soft plum fruit, velvety oak-laced finish
Wine Director: Bruno Amedore